Do you still make gelatinized maca powder?

We sure do! After offering both raw and gelatinized maca for many years, we made the decision to manufacture gelatinized maca powder only. For the majority of consumers, gelatinized maca is easier to absorb, gentler on the digestive tract and more efficacious in the body.

Our gelatinized maca powder is now being sold in our regular Maca Powder bags, with 'gelatinized' specified in the ingredient list (see the highlighted section in the image below). As this transition takes place, both raw and gelatinized maca will be available in the marketplace. If you're looking for a specific type, be sure to check the ingredient list.

If you have any questions about product availability, you can reach out to our team here